Salsa Verde

Submitted by Margaret 1/3 cup sesame oil 2 medium onions, chopped 1 7 oz. can diced green chilis 3 cups cooked tomatillos 1 cup water 1 Tbsp. McKay’s chicken-style seasoning (I use Vegan Special) 1 Tbsp. lime juice 2 tsp. oregano 2 tsp. honey 1 tsp. cumin Saute onions in sesame oil on low heat…